Books

Formulas for Flavour
Healthy Eating for Babies and Toddlers: A Parent's Guide to Great Tasting Recipes and Menus for the Growing Child, from Weaning to Five Years
Marcella Cucina
Breadmaker's Guide: With 410 Recipes from Around the World
The Great Beers of Belgium
Two Fat Ladies Ride Again
Campaign for Real Ale Quiz Book
Jim Murray's Whisky Bible
Rock and Roll Diner: Popular American Cooking, Classic Rock and Roll Music (Sharon O'Connor's Menus & Music)
Canapes and Frivolities: Recipes from the Savoy, London
Formulas for Flavour: How to Cook Restaurant Dishes at Home (Conran Octopus Interiors S.)
Simply Seasonal
Bills Open Kitchen
The Captain's Table: Life and Dining on the Great Ocean Liners
A Yorkshire Lad: My Life with Recipes
Call Me by My Name: An ABC of African Baby Names
The Ultimate Game Cookbook
Australian Wine: from the Vine to the Glass
Malaysian Cooking (Master Chefs Classics)
Hamlyn New All-Colour Vegetarian Cookbook
Irish Country House Cooking: The Blue Book Recipe Collection
The Cookery Year
Rasa Singapura: The Taste of Singapore
Marriages: Est Est Est Cookbook
Madhur Jaffrey's Illustrated Indian Cookery

Formulas for Flavour (Conran Octopus Interiors)

Average customer rating:

A good path to gourmet cooking at home
Formulas for Flavour

Formulas for Flavour (Conran Octopus Interiors)
John Campbell
Manufacturer: Conran Octopus Ltd
ProductGroup: Book
Binding: Paperback

General | Cooking, Food & Wine | Subjects | Books

Look Inside Cookbooks | Trip | Specialty Stores | Books
Similar Items:

Heston Blumenthal: In Search of Perfection: Reinventing Kitchen Classics
Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Kitchen Chemistry
Working the Plate: The Art of Food Presentation
Wild Sweets: Exotic Dessert and Wine Pairings (Wild Sweets)

ASIN: 1840914297

Customer Reviews:

A good path to gourmet cooking at home.......2007-06-21

I've tried all the recipes in this book and...WOW what a food paradise the author creates in your home. Almost every recipe is great (I just had a neutral feeling about a few of them) and they often make use of unconventional methods of cooking or combining ingredients (e.g. onion ice cream). However, how strange that may sound, the combinations are actually really nice and innovative. The only thing you need to remember is that you'll have to spend much more time with these recipes than with the traditional "scrambled eggs recipes". But the sensation to your palate will be heavenly!

Formulas for Flavour.......2004-02-09

I have gone thru this cook book more than any other cook book. I think this is absolutely stunning in many ways. It gives you dishes with pretty much classic taste combinations but then adds flavours in different unusual places ex. crab risotto with avocado sorbet.

Althought this shows very clearly how dishes are put together I think a professional chef is the one who still gets most out of this book. He also has special section about food chemistry.

This book ROCKS BIG TIME.

Happily waiting for the next book to come out...

Books:

Books