Books
- Cake Recipes (Classic Step-by-step S.)
- One Hundred Easy Cake Designs (The Classic Step-by-step Series)
- Biscuit and Traybake Recipes (The Classic Step-by-step Series)
- Kids' Cakes (The Classic Step-by-step Series)
- Novelty Cakes (The Classic Step-by-step Series)
- Cake and Biscuit Recipes (The Classic Step-by-step Series)
- Secret Sauce Book of the Hungry Monk
- The Hungry Monk at Work
- Cooking with Kurma: More Great Vegetarian Dishes
- David's Son and the Son of David
- Scottish Cookery Book
- The Vegetarian Chefs of Britain
- Trade Winds
- The European Beer Almanac
- Microwave Combination Ovens: Your Questions Answered
- Microwave Recipes for One or Two
- Menu Reader's Dictionary
- International Dictionary of Food and Cooking
- The Tenth Muse: Gourmet's Compendium
- The " Wizard of Oz Cookbook: Dinner in Kansas, Dessert in Oz (Hollywood Cookbook)
- Microwave Cooking for One and Two
- The Everyday Light-hearted Cookbook
- A Buyer's Guide to Olive Oil
- Veggie Bites: Little Book of Tempting Vegetarian Recipes from the Deli
- Simply Ices (Simply S.)
Books:
- Cake Recipes (Classic Step-by-step S.)
- It's a Bad Thing Whisky, Especially Bad Whisky
- Hand to Mouth: No Ordinary Cookbook
- From Bangkok to Bali in 30 Minutes: 165 Fast and Easy Recipes with the Lush, Tropical Flavors of Southeast Asia and the South Sea Islands
- Mexican Low Fat Cooking (Cole's Cooking Companion Series)
- My Favorite Textured Soy Recipes
- Seductions of Rice
- When French Women Cook: A Gastronomic Memoir
- Cooking with Less Iron: Easy-to-prepare, Reasonably Priced Meals That Reduce the Amount of Iron in Your Diet
- The Food of China
Books