Books
- Cafe Spice Namaste: New-wave Indian Cooking with Over 100 Recipes
- Big Kevin, Little Kevin: Around America and Britain with the Odd Couple
- River Cafe Cook Book Green
- Cooking from the Lake House Organic Farm
- Larder Lads
- Wild Food from Land and Sea (Ebury Paperback Cookery Series)
- Aga Winter Cookbook
- The Essential Madhur Jaffrey (Ebury Paperback Cookery Series)
- "Good Housekeeping" Complete Christmas
- "Good Housekeeping" Step-by-step Low Fat Cooking (Step-by-step Essentials)
- "Good Housekeeping" New Cooking: The Ultimate Guide to Contemporary Cooking with Over 500 Recipes (Good Housekeeping Cookery Club)
- Leslie Kenton's Cook Energy
- Tender at the Bone: Growing Up at the Table
- Madhur Jaffrey's Far Eastern Cookery
- The Little Book of Lager
- The Little Book of Curry
- Dear Francesca
- The Luscious Low-fat Cookbook
- Sugar Busters for Kids
- The Healthy Kitchen
- World Encyclopaedia of Cocktails (Food & Wine)
- Comfort Me with Apples: A Journey Through Life, Love and Truffles
- Hungry for You: From Cannibalism to Seduction - A Book of Food
- Wine Tasting: A Professional Handbook (Food Science & Technology International S.)
- The Chemistry and Technology of Pectin (Food Science & Technology S.)
Books:
- A Passion for Provence
- Alastair Little's Italian Kitchen
- Cafe Spice Namaste: New-wave Indian Cooking with Over 100 Recipes
- West and Woods Introduction to Foodservice: Introduction to Foodservice
- The Pocket Soup Cookbook (Australian Pocket Penguins)
- Summer Cooking (Penguin Cookery Library)
- Choice Cuts
- Your Cookery Questions Answered: An Illustrated A-Z Guide to the Hows, Whys and Whens of Cooking
- Last Dinner on the "Titanic": Menus and Recipes from the Great Liner
- Country Ales and Breweries (Country S.)
Books