Books

Tequila: The Spirit of Mexico
Peppers Cracklings & Knots Pb
A Cook's Guide to Asian Vegetables
Shiok!: Terry Tan's Favorite Singapore Recipes
Green Mangoes and Lemon Grass: Southeast Asia's Recipes from Bangkok to Bali
Authentic Recipes from China
Filipino Homestyle Dishes: Delicious Meals in Minutes
Extreme Cuisine: The Weird & Wonderful Foods That People Eat
Asian Tapas
Sushi Modern (Essential Kitchen Series)
Middle Eastern Home Cooking (Home Cooking (Tuttle Publishing))
Charmaine Solomon's Thai Cookbook
The Complete Mediterranean Cookbook
Chado: The Way of Tea - A Tea Master's Almanac
The Milk-free Kitchen: Living Well Without Dairy Products
The Pyramid Cookbook: Pleasures of the Food Guide Pyramid
The All-American Vegetarian: A Regional Harvest of 200 Low-Fat Recipes
More from the Gluten-Free Gourmet: Delicious Dining Without Wheat
The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free Recipes with Less Fuss and Less Fat
The Gourmet Garage Cookbook: 200 Everyday Recipes Using Fresh and Exotic Ingredients from Around the World
The Gluten-Free Gourmet Cooks Comfort Foods
The Hispanic Cookbook/La Cocina Hispano-Americana: Traditional and Modern Recipes in English and Spanish
The Cheapskate's Guide to Wine: How to Enjoy Great Wine at Bargain Prices
Feed Your Family for $12 a Day
American Dish: 100 Recipes from Ten Delicious Decades

Tequila!: Cooking With the Spirit of Mexico

Average customer rating:

TEQUILA (COOKING WITH THE SPIRIT OF MEXICO)
A delightful cookbook, great party suggestions.

Tequila!: Cooking With the Spirit of Mexico
Lucinda Hutson
Manufacturer: Ten Speed Pr
ProductGroup: Book
Binding: Paperback

Spirits | Drinks & Beverages | Cooking, Food & Wine | Subjects | Books

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Mexican | Regional & International | Cooking, Food & Wine | Subjects | Books

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The Herb Garden Cookbook: The Complete Gardening and Gourmet Guide, Second Edition
The Herb Garden Cookbook

ASIN: 0898156637

Customer Reviews:

TEQUILA (COOKING WITH THE SPIRIT OF MEXICO).......2007-04-18

A real dandy.... What a great book on all things Tequila. This lady has taken her life experience's and capsulated them into a wonderful book that all will embellish.Recipes galore for your required taste and then some. I have alerted many of my friends as well as ordered this book for those most dear to me.

If you are into culinary delights this is the book for you and a great conversational book to share with friends.

A delightful cookbook, great party suggestions........1999-09-13

The first "cookbook that I've read cover to cover! A wonderful combination of party recipes, information about tequila, stories of rural Mexico, and beautiful folk art, this book makes a wonderful gift and an indispensable addition for the library to anyone who likes to give parties. Reading this book will go a long way towards making you a connoisseur of tequila and margaritas (going out and sampling the wide variety of tequila will complete your education). The party recipes are intriguing and the suggestions for presentation and will help make your next "Mexican" theme party a great success. I heartily recommend this little gem of a book.

Average customer rating:

Myths, facts and incredible pictures
An exquisite tribute to tequila and Mexico
Not a book I would recommend for tequila aficionados
Simply Marvelous
Spirited Tequila

Tequila: The Spirit of Mexico
Enrique Martinez Limon , and Enrique F. Martinez Limon
Manufacturer: Abbeville Press
ProductGroup: Book
Binding: Hardcover

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Similar Items:

Tequila: A Traditional Art of Mexico
Tequila: A Natural and Cultural History
Heaven, Earth, Tequila: Un Viaje Al Corazon de Mexico
Riedel Ouverture Tequila Glasses, Set of 4
The Best 50 Margaritas (Best 50)

ASIN: 0789206218

Book Description

An appreciation and celebration of one of the most popular liquors in the world, including ratings of more than 100 brands.

Tequila today is one of the fastest-growing liquors in the world, and the growth is decidedly upscale. An entire tequila culture has developed, not only throughout Mexico but in sophisticated restaurants and bars all over the world, from New York to Los Angeles, London to Tokyo.

Despite this trend, little has been published about tequila and its origins, varieties, and method of productionuntil now. In this delightfully visual book, author Enrique Martnez Limn takes the reader on a fascinating anecdotal journey through the history of tequila, providing complete information about how it is produced and descriptions of its legends, heroes, songs, and artistic manifestations. In addition, there are recipes for tequila-based cocktails and for dishes using tequila, as well as professional ratings of more than a hundred brands. The lively text is enhanced by Michael Calderwood's beautiful photography and the specially commissioned artwork.

155 full-color illustrations

Customer Reviews:

Myths, facts and incredible pictures.......2002-11-06

The book begins with an excellent introduction by Mexican soclal commentary critic at large Carlos Monsivais. His thoughts set the groundwork for a book that is not only beautiful but fascinating. The contributing authors have worked together to produce a table top book that is interesting and a spectacular visual delight. The highlight of this book is the superb photographs by Michael Calderwood ; he shows his love for Mexico through his absolute stunning photography. The book has a sprinkling of information from various areas of interest on the subject of tequila. Beginning with a clarification on the myths surrounding tequila and it's source, the book is lucid, entertaining and informative. Reading this book is like taking a journey, discovering the past , present and future of tequila and the culture surrounding Mexico's national drink. The history discussed is interesting but covered only slightly for nice light reading. Included is the process of extracting the liquid and fermenting this traditional drink that is steeped deep in the culture. Other drinks are discuused for clarification , most notably pulque and mezcal. I found the procees of extracting and making the liquid most interesting. Much of the book is devoted to discussing the top brands, many of which are hard to find but for the dedicated aficionado obtainable. Included are recipes that have made tequila known besides the classic international margarita. In short, there is something to learn by most people in this book. If you are interested in knowing a little something about tequila than get this book. An excellent introduction to the subject that has pictures worth the price of the book. For those that would like to read this book in Spanish there is a version available. So, get this book, sit back, serve yourself some anejo, sip and enjoy the trip through Mexico and the areas that produce tequila.

An exquisite tribute to tequila and Mexico.......2002-02-09

Limon's warm, often poetic text is well-complemented by Calderwood's beautiful photography. This coffee-table book presents not just tequila, but Mexico. It is a tribute to the people who make it, to the land where the agave grows, and to tequila's place and role. This is not an in-depth guide like Cutler or Emmons offers, but it embraces the variety and depth of tequila's rich culture in Mexico. It's an enjoyable read and a terrific presentation.

Not a book I would recommend for tequila aficionados.......2000-04-27

In my opinion to flashy, they are only taking advantage of the popularity of tequila, you can not even find it in Mexico. I would recommend much more books like "The Book of Tequila" by Mr. Emmons with real facts and tequila information.

Simply Marvelous.......2000-04-22

I believe this is the best representation of "the spirit of Mexico" that I have ever had the privlege of reading. The pictures portrayed the content of the text excellently. My brother, James, found page 135 absolutely stimulating! Bridget Galsworthy - you have outdone yourself!

Spirited Tequila.......2000-04-21

With luxurious photography, Tequila the Spirit of Mexico cannot go wrong. But there is something schizophrenic about it: so much good background information, but too much minutae that quickly puts such a book out of date. Distillery production in 1999, names, addresses. As a resource book, it is still good: but I would also have liked a stronger hand in its editing: the definition of joven or white/silver contradicts itself in two different areas, and the mention of the Mexican movie industry's influence on the beverage could easily have been consolidated. All in all, I would have preferred a cheaper edition in paperback that I could easily replace when the text soon falls out of date. But the photos are stunning.

Tequila Lover's Guide to Mexico: Everything There Is to Know About Tequila Including How to Get There

Average customer rating:

Educational, informative, and very entertaining
Awesome reference guide for all things tequila!
The distillation of tequila as explained by Lance Cutler.
Excellent research, yet very readable
The only tequila book you will ever need.

Tequila Lover's Guide to Mexico: Everything There Is to Know About Tequila Including How to Get There
Lance Cutler , and Bob Johnson
Manufacturer: Wine Patrol Press
ProductGroup: Book
Binding: Paperback

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Similar Items:

Tequila: A Natural and Cultural History
Tequila: A Traditional Art of Mexico
Tequila: The Spirit of Mexico

ASIN: 0963743856

Book Description

The first part of the book explains how agave is grown, harvested, fermented, and distilled to become tequila. The second part comprises the most extensive tasting of tequila ever attempted by a professional tasting panel with actual descriptions of more than 85 tequilas. Finally, for those adventurers looking for a tequila based vacation. There are maps. hotel and restaurant recommendations, and specific information to create your own Mexican tequila holiday.

Customer Reviews:

Educational, informative, and very entertaining.......1999-08-28

This book captures the essence of Tequila from the perspective of making it and drinking it. I found it especially interesting in giving the reader a glimpse into the day to day activities of the tequila business.

Awesome reference guide for all things tequila!.......1999-07-26

Lance and Sandys adventure in the land of Tequila is not only entertaining but a highly informative read on the growing world of tequila. A must-have reference guide to take you thru the various types available, written by someone who obviously has had a few! I like the tasting pyramid too.

The distillation of tequila as explained by Lance Cutler........1999-02-26

For the tequila lover, this book is worth checking out simply for the explanation of the different ways that tequila is produced, from archaic to ultra modern. The information on the different types of tequila, the different nuances of types, basic information about traveling in the region, and the food of the region are a huge plus.

Excellent research, yet very readable.......1998-12-02

A well written and entertaining book on tequila, with the inside scoop on the various distilleries and the house "style". Some serious taste testing was done, with detailed descriptions. The only minor disappointment is that he does not actually rate the tequilas.

The only tequila book you will ever need........1998-09-27

Not only is the writing great, and the information complete, but there is a tasting pyramid that breaks down the tasting of tequila into all its difference nuances, and it is amazingly exact. The travel info about Mexico is very good, and the discussion of the process of making tequila is clear and informative. A good read and a great reference.

Liquid Mexico: Festive Spirits, Tequila Culture, and the Infamous Worm

Average customer rating:

An inspired blend of travelogue and cultural insight makes for lively reading indeed
Entertaining...
Mexico Traveler's Treasure!
Fun (and useful) Book!

Liquid Mexico: Festive Spirits, Tequila Culture, and the Infamous Worm
Becky Youman , and Bryan Estep
Manufacturer: Bilingual Review Press.
ProductGroup: Book
Binding: Paperback

Reference | Social Sciences | Nonfiction | Subjects | Books

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Similar Items:

Tequila: A Traditional Art of Mexico
Heaven, Earth, Tequila: Un Viaje Al Corazon de Mexico
Tequila: A Natural and Cultural History

ASIN: 1931010269

Book Description

This entertaining travelogue delves into the locales, festivities, and history related to Mexico's most famous libations. Each of the chapters focuses on a specific beverage as well as the region of the country most closely associated with that particular drink as seen through the eyes of a U.S. couple. The authors describe a wealth of interesting characters as they travel the country to unearth the traditions and unique culture associated with each drink and its corresponding location.

Customer Reviews:

An inspired blend of travelogue and cultural insight makes for lively reading indeed.......2006-03-03

Liquid Mexico: Festive Spirits, Tequila Culture, & The Infamous Worm is a 'must' for any who love Mexico: it examines the locales, festivities and history surrounding Mexican drinks, using specific beverage as cultural indicators for exploring Mexican heritage. Chapters blend in the authors' travel experiences throughout Mexico in chapters which range from 'Margarita' and 'Beers' to 'Sangrita'. An inspired blend of travelogue and cultural insight makes for lively reading indeed.

Entertaining..........2006-01-07

I was impressed by the numerous bibliographical references at the end of each chapter. I was expecting a simple book on drinking and traveling, but obviously a lot of serious research went into this book. Great reading for the beach or library.

Mexico Traveler's Treasure!.......2005-12-17

This is a great book. Even though it's about alcohol, it's not really about drinking. It's way more about the history and culture that surrounds the drinks. If you like Mexico, even if you're a teetotaler, you'll like this book.

Fun (and useful) Book!.......2005-12-15

This couple went on some fun adventures in Mexico, did some great research on the history of the drinks mentioned in the book (tequila, mezcal, margaritas, Corona, etc), and put it together in a highly entertaining format. I think any arm chair traveler would get a kick out of reading this -- I did.

El Tequila 27 / Tequila 27: Arte tradicional de mexico / Traditional Art of Mexica

Average customer rating:

El Tequila 27 / Tequila 27: Arte tradicional de mexico / Traditional Art of Mexica

Manufacturer: Artes de Mexico
ProductGroup: Book
Binding: Paperback

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Average customer rating:

Tequila: A Traditional Art of Mexico
Alberto Ruy Sanchez , and Margarita de Orellana
Manufacturer: Amazon Remainders Account
ProductGroup: Book
Binding: Hardcover

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Tequila: A Natural and Cultural History
Tequila: The Spirit of Mexico
Heaven, Earth, Tequila: Un Viaje Al Corazon de Mexico
Rum
The Complete Book of Spirits: A Guide to Their History, Production, and Enjoyment

ASIN: B000H2MEKU

Book Description

An A-Z guide to the "burning river in a glass," complete with photographs, recipes, and stories.

Tequila is a national drink of great variety and complexity, inextricably entwined with the history and culture of Mexico. Smithsonian's Tequila is the first book in English to explore fully what has been called "that burning river in a small glass." Here is a wonderful guide to everything you need to know about tequila, from 21 background questions and answers, to an A-Z illustrated description of all the tequila brands from the most common to the rarest, to a collection of recipes, not only for cocktails but also for tequila shrimp and tequila leg of lamb. Accompanying this practical information are thought-provoking and entertaining articles on the history of tequila making, from the Aztecs through colonial times to the present; a look at tequila in the movies and in literature; poems, poetic evocations, and a short story, written especially for this volume, by Laura Esquivel, the acclaimed author of Like Water for Chocolate.

Tequila is richly illustrated on every page with photos of the art of tequila bottles and labels (themselves a Mexican craft), movie stills, contemporary and historical paintings, and portraits of the landscapes of tequila country in the state of Jalisco. 225 color photographs and illustrations.

Average customer rating:

Excellent primer.
The most factual, comprehensive book about tequila
Best Tequila Reference Book Available
Portada de papel de agave
This book will make converts!

The Book of Tequila: A Complete Guide
Bob Emmons
Manufacturer: Open Court Publishing Company
ProductGroup: Book
Binding: Hardcover

Spirits | Drinks & Beverages | Cooking, Food & Wine | Subjects | Books

General | Cooking, Food & Wine | Subjects | Books

Mexico | Americas | History | Subjects | Books

Tequila: A Traditional Art of Mexico
Tequila: A Natural and Cultural History
Tequila: The Spirit of Mexico
The Tequila Lover's Guide to Mexico and Mezcal: Everything There Is to Know About Tequila and Mezcal, Including How to Get There
The Book of Gins and Vodkas: A Complete Guide

ASIN: 0812693515

Book Description

Bob Emmons unveils every aspect of tequila, from growing and harvesting the agave plant to the manufacturing process, tequila's role in the history of Mexico, the varieties of tequila, recipes, and where to find the good stuff. This second edition includes a new section that details changes in the tequila industry and evaluates new labels. "The most comprehensive resource on tequila in print." — Wine and Spirits

Customer Reviews:

Excellent primer........2001-10-20

I found this book to be very comprehensive on the history and process of tequilla making. The focus on the process is more in depth than the Mesa Grill Guide to Tequila. The book surveys various quality tequilla producers and distilleries. There is also a section on organizing a tequilla tasting. I would recommend this book if you are the type of person who enjoys developing hobbies over a medium to long term timeframe, or if you are a seasoned wine or beer taster. The content is beginning to show its age however, as descriptions of many newer brands tequilas I have encountered in restaurants cannot be found in the text.

The most factual, comprehensive book about tequila.......1999-02-08

Bob Emmons has done his homework. He is painstakingly accurate. His tequila facts read a bit like a textbook and his stories, one from almost every distillery, read like prose. You cannot ask for.

He lets the reader know what an NOM number is and what it means. He shows which distilleries make only one unique brand and which make dozens of brands using the same tequila in all brands

If you are serious about tequila, this book is a must.

Best Tequila Reference Book Available.......1999-01-05

This book will not sit on your bookshelf!

New tequilas have come to the market since this book was written. But the reference guide in the book is so complete that it's easy to look up a NOM, find which distillery it was made at, and see which other products on the market are made from that same distillery. There is also a lot of personal tasting notes on all the major tequilas available written by Bob Emmons that I find very interesting.

This book has helped me immensely and I recommend it to anyone interested in setting up their own tasting panels, mixing margaritas or drinking straight super premium tequilas, or even visiting the tequila producing areas and distilleries that actually Bob does not recommend.

Portada de papel de agave.......1998-06-06

Al autor:

He podido aprovechar el bagazo de agave y tambien sacar papel hecho a mano, de varios gramajes y calidades. excelentes para la portada o para el empaste, puede ser impreso en sergigrafia, ofset y litografia.

This book will make converts!.......1997-06-04

I have just read this book. I never thought I could read a book about any distilled spirit, much less tequila, all the way through. "We all think we know what tequila is," says Emmons, but we're wrong! Tequila is something totally different. Most of the tequila sold in the U.S. is complete crud, and Emmons explains exactly why. I've never read a book before that made me feel like a total expert overnight. The only tequila worth tasting is 100 percent agave. Emmons explains how the agave plant is grown, and what they do to the lowlife tequilas to make them taste so bad. Some surprises here: There is never a worm in tequila (there is sometimes a worm in mescal, a totally different drink, but never in the best quality mescals). Tequila is not made from cactus. The best tequila no longer comes from the town of Tequila, but from the high mountain slopes to the east. Something like tequila has been drunk by both sides in all civil conflicts in Mexico for centuries--and mixed with salt and citrus juice. The most totally fun thing about this book is that you can do what I did--rush out to Sam's liquor store, buy half a dozen of the labels Emmons says are the best ones, and then hold a tasting with your friends. You can read out Emmons's colorful descriptions of what these different tequilas taste, smell, and look like, and then compare your impressions with Emmons's. We were all amazed at the total felicity of his write-ups. It's not giving away any secrets to mention Patron as a great tequila, but check out Chinaco. Take Emmons's surprising advice and don't pay too much attention to the anejos (the really aged tequilas). Go for the blancos, or if they're too much of a shock to your bourgeois sensibilities, start with the reposados. This is totally a Damascus Road experience. Salud, companeros

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