Books

  1. Cooking Aboard Your RV
    Cooking Aboard Your RV
  2. One Pan Gourmet: Fresh Food on the Trail
    One Pan Gourmet: Fresh Food on the Trail
  3. Trail Food: Drying and Cooking Food for Backpacking and Paddling
    Trail Food: Drying and Cooking Food for Backpacking and Paddling
  4. Outdoor Dutch Oven Cookbook
    Outdoor Dutch Oven Cookbook
  5. Cooking Aboard Your RV
    Cooking Aboard Your RV
  6. Super Healing Foods
    Super Healing Foods
  7. Food-Safe Kitchens
    Food-Safe Kitchens
  8. Heinerman's Encyclopedia of Juices, Teas and Tonics
    Heinerman's Encyclopedia of Juices, Teas and Tonics
  9. The Cape COD Cookbook
    The Cape COD Cookbook
  10. Garlic: Nature's Super Healer
    Garlic: Nature's Super Healer
  11. On Baking: A Textbook of Baking and Pastry Fundamentals
    On Baking: A Textbook of Baking and Pastry Fundamentals
  12. Beck Simone : Food and Friends
    Beck Simone : Food and Friends
  13. The Complete Book of Spices: A Practical Guide to Spices and Aromatic Seeds
    The Complete Book of Spices: A Practical Guide to Spices and Aromatic Seeds
  14. High-Flavor, Low-Fat Cooking
    High-Flavor, Low-Fat Cooking
  15. Steven Raichlen's High-Flavor, Low-Fat Vegetarian Cooking
    Steven Raichlen's High-Flavor, Low-Fat Vegetarian Cooking
  16. Everything You Pretend to Know About Food and Are Afraid Someone Will Ask
    Everything You Pretend to Know About Food and Are Afraid Someone Will Ask
  17. Tasting Pleasure: Confessions
    Tasting Pleasure: Confessions
  18. Stealth Health: How to Sneak Nutrition Painlessly into Your Diet
    Stealth Health: How to Sneak Nutrition Painlessly into Your Diet
  19. Anon : Braun Hand Blender Cookbook
    Anon : Braun Hand Blender Cookbook
  20. Ethnic Cuisine: How to Create the Authentic Flavors of 30 International Cuisines
    Ethnic Cuisine: How to Create the Authentic Flavors of 30 International Cuisines
  21. The New Not-Strictly Vegetarian Cookbook
    The New Not-Strictly Vegetarian Cookbook
  22. Daniel Johnnes's Top 200 Wines: An Expert's Guide to Maximum Enjoyment for Your Dollar
    Daniel Johnnes's Top 200 Wines: An Expert's Guide to Maximum Enjoyment for Your Dollar
  23. French Provincial Cooking (Penguin Twentieth-century Classics)
    French Provincial Cooking (Penguin Twentieth-century Classics)
  24. Italian Food
    Italian Food
  25. The Penguin Companion to Food
    The Penguin Companion to Food
Cooking Aboard Your RV
Average customer rating: 2 out of 5 stars
  • Save your money
  • Makes some assumptions on facilities
 Cooking Aboard Your RV
Janet Groene
Manufacturer: International Marine/Ragged Mountain Press
ProductGroup: Book
Binding: Paperback

GeneralGeneral | Cooking, Food & Wine | Subjects | Books
Culinary Arts & TechniquesCulinary Arts & Techniques | Cooking, Food & Wine | Subjects | Books
CampingCamping | Hiking & Camping | Outdoors & Nature | Subjects | Books
GuidebooksGuidebooks | Reference & Tips | Travel | Subjects | Books
GeneralGeneral | Health, Mind & Body | Subjects | Books
RVsRVs | Transportation | Nonfiction | Subjects | Books
GeneralGeneral | Sports | Subjects | Books
Look Inside CookbooksLook Inside Cookbooks | Trip | Specialty Stores | Books
Look Inside Outdoors & Nature BooksLook Inside Outdoors & Nature Books | Trip | Specialty Stores | Books
Look Inside Sports BooksLook Inside Sports Books | Trip | Specialty Stores | Books
Look Inside Travel BooksLook Inside Travel Books | Trip | Specialty Stores | Books
Similar Items:
  1. The RV Cookbook: Over 100 Quick, Easy, and Delicious Recipes to Enjoy on the Road
  2. The Ultimate RV Cookbook
  3. The Open Road Cookbook
  4. Cooking on the Road with Celebrity Chefs
  5. Great Western RV Trips

ASIN: 0071432396

Book Description

Written for long-term live-aboard RVers and casual weekenders, Cooking Aboard Your RV addresses the unique problems faced by RV cooks--limited water, insufficient counter space, and little room for the extra appliances of today's kitchens. This new edition is fully updated with: • Instructions for using a combination convection-microwave oven

Customer Reviews:

1 out of 5 stars Save your money.......2006-09-18

I thought this book would provide more insight on kitchen appliances and ways to downsize but cook different meals. The recipes were awful in my opinion and I would not want to eat them even at home, much less on the open road. A few good hints but not at the price of buying the book brand new.

3 out of 5 stars Makes some assumptions on facilities.......2001-03-16

This cookbook had some limited use for me. It was a short introduction on tips for RV cooking. Overall some good general tips, but nothing that probably isn't in a good trade magazine. As an experienced camping and backpacking cook I was hoping for information on RV cooking now that I have a refrigerator. It does give some good recipes that utilize the better facilities of an RV. However about half the recipes assume you have an oven as well. My small Class B RV doesn't have an oven. Therefore, half the book is useless for me. Overall a slightly disappointing book that I wish I had looked over before purchasing.

Books:

  1. Betty Crocker Quick Dinners in 30 Minutes or Less
  2. The Best Ice Cream Maker Cookbook
  3. Cooking Aboard Your RV
  4. Cooking with Verjuice
  5. Marnie's Kitchen Shortcuts: Cut Your Cost, Cut Your Time, Cut the Fat
  6. San Francisco a La Carte
  7. Jewish Cooking in America (Knopf Cooks American)
  8. A Kitchen Primer
  9. Recipes for Change: Gourmet Wholefood Cooking for Health and Vitality at Menopause
  10. All-American Low-Fat and No-Fat Meals in Minutes: 300 Delicious Recipes and Menus for Special Occasions or Every Day

Books