Books

  1. The Garlic Cookbook
    The Garlic Cookbook
  2. The Contented Vegetarian
    The Contented Vegetarian
  3. Country Christmas
    Country Christmas
  4. Fondue and Hot Dips
    Fondue and Hot Dips
  5. Vegetarian Classics: Recipes Made Easy
    Vegetarian Classics: Recipes Made Easy
  6. Asian and Thai Curry
    Asian and Thai Curry
  7. The Best 50: Brownies & Blondies
    The Best 50: Brownies & Blondies
  8. The Best 50 Omelets
    The Best 50 Omelets
  9. The Best 50 Bar Drinks
    The Best 50 Bar Drinks
  10. Gourmet Dog Biscuits: For Your Bread Machine
    Gourmet Dog Biscuits: For Your Bread Machine
  11. Gourmet Bird Food Recipes: Cockatiel, Parrot, Budgies, Canary, Macaw, Cockatoo, Lorikeet, Amazon, Love Bird, African Grey, Lorie, Conures and Others
    Gourmet Bird Food Recipes: Cockatiel, Parrot, Budgies, Canary, Macaw, Cockatoo, Lorikeet, Amazon, Love Bird, African Grey, Lorie, Conures and Others
  12. The Barbecue Cookbook (Nitty Gritty Cookbooks S.)
    The Barbecue Cookbook (Nitty Gritty Cookbooks S.)
  13. The Sensational Skillet: Sautes and Stir-fries (Nitty Gritty Cookbooks S.)
    The Sensational Skillet: Sautes and Stir-fries (Nitty Gritty Cookbooks S.)
  14. Healthy Mediterranean Cooking
    Healthy Mediterranean Cooking
  15. Lifestyle Juice and Health Drinks
    Lifestyle Juice and Health Drinks
  16. Diva Cooking: Unashamedly Glamorous Party Food (Mitchell Beazley Food S.)
    Diva Cooking: Unashamedly Glamorous Party Food (Mitchell Beazley Food S.)
  17. Giuliano Bugialli's Foods of Tuscany
    Giuliano Bugialli's Foods of Tuscany
  18. Essential Winetasting: The Complete Practical Winetasting Course (Mitchell Beazley Drink S.)
    Essential Winetasting: The Complete Practical Winetasting Course (Mitchell Beazley Drink S.)
  19. South of France: How to Find Great Wines Off the Beaten Track (Mitchell Beazley Discovering Wine Country S.)
    South of France: How to Find Great Wines Off the Beaten Track (Mitchell Beazley Discovering Wine Country S.)
  20. Wines of Australia (Mitchell Beazley Wine Guides S.)
    Wines of Australia (Mitchell Beazley Wine Guides S.)
  21. Cooking on the Indoor Grill
    Cooking on the Indoor Grill
  22. Healthy Thai Cooking
    Healthy Thai Cooking
  23. The Best of Christopher Idone (Great Chefs S.)
    The Best of Christopher Idone (Great Chefs S.)
  24. The Boys' Beer Book (Mitchell Beazley Drink S.)
    The Boys' Beer Book (Mitchell Beazley Drink S.)
  25. Slim and Healthy Vegetarian Cooking: Delicious Recipes and Plans for a Healthy Lifestyle
    Slim and Healthy Vegetarian Cooking: Delicious Recipes and Plans for a Healthy Lifestyle
The Complete Garlic Lovers Cookbook
Average customer rating: 3.5 out of 5 stars
  • Roasted Garlic Soup
  • The ultimate garlic cookbook from the ultimate garlic fest
  • Recipes are not well thought out and are hard to follow
  • Excellent recipes!! A must for garlic lovers!!!
 The Complete Garlic Lovers Cookbook
Gilroy
Manufacturer: Celestial Arts
ProductGroup: Book
Binding: Hardcover

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Similar Items:
  1. Garlic Lovers' Greatest Hits: 20 Years of Prize-Winning Recipes from the Gilroy Garlic Festival
  2. Garlic, Garlic, Garlic: More than 200 Exceptional Recipes for the World's Most Indispensable Ingredient
  3. The Garlic Lovers' Cookbook
  4. The Stinking Cookbook: The Layman's Guide to Garlic Eating, Drinking, and Stinking
  5. The Totally Garlic Cookbook (Totally Cookbooks)

ASIN: 0890875030

Customer Reviews:

4 out of 5 stars Roasted Garlic Soup.......2003-12-07

The reviewer who threw the book out made an error by saying that there was only 1 1/2 cups of liquid: the recipes calls for 1 1/2 cups of buttermilk AND 1/2 cup of cream. Also, it says to add some more buttermilk IF the soup is too thick. Given that this is a very rich soup, it would indeed be appropriate to serve 4 with a half cup for each person.

Aside from this correction, I would like to add that I have made several things from this book and am satisfied that it is well worth acquiring for any garlic (and food!) lover.

5 out of 5 stars The ultimate garlic cookbook from the ultimate garlic fest.......2001-05-10

Every summer, the Gilroy Garlic Festival, in Gilroy, California, draws more than 150,000 visitors who watch chefs do their cooking magic over outdoor firepits. Clubs and civic groups cook an immense array of garlic dishes from Italy, France, Spain, Portugal, Mexico, China, Japan, Korea, India, Greece and the Philippine Islands.

The best of these recipes were gathered together and published. The result was this book. Mmmmm, garlic.

Excuse me.

I have to go and make scampi in butter sauce, now (one tablespoon of finely minced garlic in the butter sauce, plus a lot of other stuff that isn't garlic.)

It's a Festival favorite.

1 out of 5 stars Recipes are not well thought out and are hard to follow.......1999-04-11

I have been a decent cook for a family of five for 40 years and have used many cookbooks. The first recipe I tried in this cookbook (roasted garlic soup)failed completely. The recipe was to make enough to feed four people but only called for one and a half cups of liquid. I then realized that about 4 cups of liquid was not included in the recipe. I have to guess they forgot the most crucial ingredient, chicken broth. I threw the book out.

4 out of 5 stars Excellent recipes!! A must for garlic lovers!!!.......1998-05-06

For anyone who likes garlic, this is a great cookbook with some awesome recipes! If you like garlic when you buy this, your going to LOVE it after trying a few recipes in here!!
The Stinking Rose Restaurant Cookbook
Average customer rating: 5 out of 5 stars
  • Stinking Rose Rocks!
 The Stinking Rose Restaurant Cookbook
Andrea Froncillo , and Jennifer Jeffrey
Manufacturer: Ten Speed Press
ProductGroup: Book
Binding: Hardcover

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Similar Items:
  1. Morton's Steak Bible: Recipes and Lore from the Legendary Steakhouse
  2. The Golden Pear Cafe Cookbook: Easy Luscious Recipes for Brunch and More from the Hamptons' Favorite Cafe
  3. I Love Crab Cakes! 50 Recipes for an American Classic
  4. The Garlic Lovers' Cookbook
  5. Big Small Plates

ASIN: 1580086861

Book Description

Follow your nose to the Stinking Rose, where you'll find hearty, California-Italian fare for the garlic worshipper in us all. Recipes like Garlic-Encrusted Baby Back Ribs, Savory Garlic Noodles, and even (brace yourself) Garlic Ice Cream will please die-hard garlic enthusiasts as well as those who prefer just a graceful hint of the bulb. Living up to the restaurant's motto, "We season our garlic with food," this unique cookbook will fill every kitchen with the tantalizing aroma of "the stinking rose."

Customer Reviews:

5 out of 5 stars Stinking Rose Rocks!.......2007-01-15

LOVE the restaurant, and the cookbook is a great extension of some of the great recipes they share! I slow-roasted a roast this weekend and the aromas in my house were unbelieveable.......the cheese fondue recipe is fabulous!!
The Garlic Lovers' Cookbook
Average customer rating: 5 out of 5 stars
  • Great Garlic
  • If you like Garlic....
 The Garlic Lovers' Cookbook
Gilroy Garlic Festival
Manufacturer: Celestial Arts
ProductGroup: Book
Binding: Paperback

Herbs, Spices & CondimentsHerbs, Spices & Condiments | Cooking by Ingredient | Cooking, Food & Wine | Subjects | Books
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VegetablesVegetables | Vegetables & Vegetarian | Cooking, Food & Wine | Subjects | Books
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Similar Items:
  1. The Totally Garlic Cookbook (Totally Cookbooks)
  2. Garlic, Garlic, Garlic: More than 200 Exceptional Recipes for the World's Most Indispensable Ingredient
  3. Norpro 5-1/2-Inch Garlic Baker
  4. Everything Tastes Better with Garlic: Positively Irresistible Recipes
  5. Garlic Lovers' Greatest Hits: 20 Years of Prize-Winning Recipes from the Gilroy Garlic Festival

ASIN: 1587612372

Book Description

From its humble beginnings more than a quarter century ago, the Gilroy Garlic Festival has exploded into an all-out lovefest of 125,000-plus ravenous ravishers of the fragrant bulb. On the first weekend in July, fun and feasting take over the bustling community of Gilroy, California, as garlic lovers gather to live, breathe, and, of course, taste their favorite clove in a variety of culinary incarnations. The centerpiece of all this aromatic activity is the Great Garlic Cook-Off, a unique venue for amateur cooks and professional chefs from around the country to compete head-to-head. Now back in print, the second volume of the festival's recipes brims with prizewinners, crowd-pleasers, and palate-teasers, proving the endless possibilities of glorious garlic.

Customer Reviews:

5 out of 5 stars Great Garlic.......2000-06-05

This Book is one of my most ofton used cook books. I use this cookbook every time I enter tain. The Stuffed Mushroom Recipe has made some of my dinner partys famous. It's a great cook book to own and a must. If you love garlic.

5 out of 5 stars If you like Garlic...........2000-06-05

This book is the best for you garlic lovers out there. If you have ever been to th Gilroy Garlic Ferstival some of these Recipes will look fermilure. This is a must have book for all the garlic lovers out there.
The Totally Garlic Cookbook (Totally Cookbooks)
Average customer rating: 4.5 out of 5 stars
  • Yummy!
  • Delicious recipes, fast, easy and healthy.
  • I love garlic and this was perfect for me
 The Totally Garlic Cookbook (Totally Cookbooks)
Helene Siegel , and Karen Gillingham
Manufacturer: Celestial Arts
ProductGroup: Book
Binding: Paperback

GeneralGeneral | Baking | Cooking, Food & Wine | Subjects | Books
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Similar Items:
  1. The Garlic Lovers' Cookbook
  2. Garlic, Garlic, Garlic: More than 200 Exceptional Recipes for the World's Most Indispensable Ingredient
  3. Norpro 5-1/2-Inch Garlic Baker
  4. The Totally Mushroom Cookbook (Totally Cookbooks)
  5. The Totally Tomato Cookbook (Totally Cookbooks)

ASIN: 0890877254

Customer Reviews:

4 out of 5 stars Yummy!.......2002-08-01

I had a student working on a report (actually it was his mother doing the inquiring, he was contemplating "other things") VEGETABLES.
The last part of the project that was being worked-on was for a recipe. His topic was carrots. I hate to tell you what transpired during the
recipe search, but he did not like carrot cake. The mother insisted that he did not need make it. He did not care whether he had to make
it or not, he sure did not want her to include that recipe!
I wound-up ordering the attached list of books. They came into the library a week ago. What a great little series. Do take the time to
peruse Amazon. They are a real "repast!"

5 out of 5 stars Delicious recipes, fast, easy and healthy........1999-06-05

I have used this cookbook for years. I had to order another, because I just gave mine to my daughter for a birthday present.

5 out of 5 stars I love garlic and this was perfect for me.......1999-02-10

I loved it and i love garlic so if you know someone who loves garlic they will love this
The Garlic Book a Garland of Simple, Savory, Robust Recipes
Average customer rating: Not rated
    		The Garlic Book a Garland of Simple, Savory, Robust Recipes

    Manufacturer: Whitecap Books
    ProductGroup: Book
    Binding: Paperback
    ASIN: 1551100517
    The Stinking Cookbook: The Layman's Guide to Garlic Eating, Drinking, and Stinking
    Average customer rating: 5 out of 5 stars
    • This is a great, fun book!
    		 The Stinking Cookbook: The Layman's Guide to Garlic Eating, Drinking, and Stinking
    Jerry Dal Bozzo
    Manufacturer: Celestial Arts
    ProductGroup: Book
    Binding: Paperback

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    Similar Items:
    1. Garlic, Garlic, Garlic: More than 200 Exceptional Recipes for the World's Most Indispensable Ingredient
    2. The Totally Garlic Cookbook (Totally Cookbooks)
    3. Garlic Lovers' Greatest Hits: 20 Years of Prize-Winning Recipes from the Gilroy Garlic Festival
    4. The Stinking Rose Restaurant Cookbook
    5. The Garlic Lovers' Cookbook

    ASIN: 0890877300

    Customer Reviews:

    5 out of 5 stars This is a great, fun book!.......2000-05-01

    This recipe book is published by The Stinking Rose Restaurant, a famous garlic restaurant in San Francisco. Before Revealing the secrets of 36 of their garlic dishes, The book starts by explaining to you in layman's terms, information on how to purchase, store and prepare garlic. The author has a great sense of humor, while still managing to remain informative and on topic. The interior of the book has many illustrations that are often drop dead hysterical, which makes this a really fun book that everyone can enjoy.

    The cooking instructions are fairly easy and simple; the dishes prepared at home often do not taste the same as the dishes you'd find at the restaurant. I usually end up eating at the restaurant instead, and this book becomes a valuable companion to me when I eat there. Generally speaking, this book is really worth your money; you just can't go wrong. Well, at the very least, You'd get a good laugh out of it, and have yourself a pretty good talk piece!

    The International Garlic Cookbook
    Average customer rating: 4.5 out of 5 stars
    • Garlic Lovers Must Have Cookbook
    • Delicious Recipes...........
    		 The International Garlic Cookbook
    Collins Publishers SanFrancisco
    Manufacturer: Morrow Cookbooks
    ProductGroup: Book
    Binding: Hardcover

    GeneralGeneral | Baking | Cooking, Food & Wine | Subjects | Books
    Herbs, Spices & CondimentsHerbs, Spices & Condiments | Cooking by Ingredient | Cooking, Food & Wine | Subjects | Books
    GeneralGeneral | Cooking, Food & Wine | Subjects | Books
    InternationalInternational | Regional & International | Cooking, Food & Wine | Subjects | Books
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    Similar Items:
    1. The Totally Garlic Cookbook (Totally Cookbooks)
    2. Garlic, Garlic, Garlic: More than 200 Exceptional Recipes for the World's Most Indispensable Ingredient
    3. Onions, Onions, Onions: Delicious Recipes for the World's Favorite Secret Ingredient
    4. The Garlic Lovers' Cookbook
    5. The Stinking Cookbook: The Layman's Guide to Garlic Eating, Drinking, and Stinking

    ASIN: 000225056X

    Book Description

    Few foods inspire as passionate a response as garlic. The very word conjures up images of rich and delectable dishes - Italian pasta, Chinese stir-fries, Mediterranean sauces, French everything. Few foods are reputed to, possess such powers - from warding off vampires and the common cold to preventing heart disease. Scientists study it, chefs experiment with it, and the rest of us revel in it.The International Garlic Cookbook brings together nearly 50 recipes from around the world, selected from the popular Best Of cookbook series. All show off the "stinking rose" in its wonderful variety - whole or chopped, quickly saut6ed or slowly roasted, robust or gentle. Garlic fanciers can indulge their fantasies with Roasted Garlic from the Mediterranean, all-American Garlic Mashed Potatoes, North Beach Cioppino from California, France's classic Chicken with 40 Cloves of Garlic, and Italy's popular Fettuccine al Pesto. Here, too ,are Garlic Soup from Spain, Stir-Fried Spinach with Fragrant Garlic from China, and Steamed Mussels Layered with Thai Herbs from Thailand. Beautiful color photographs throughout bring this extraordinary culinary collection to life.

    Customer Reviews:

    5 out of 5 stars Garlic Lovers Must Have Cookbook.......2003-01-13

    I've cooked with garlic all my life but never knew there were so many other delicious ways to cook and use garlic. Love this book and highly recommend for the beginner as well as a seasoned cook. The recipes are from all over the world and photos alone are enough to motivate you to create these unforgettable crowd pleasures.

    4 out of 5 stars Delicious Recipes..................2002-03-06

    .........this collection of almost fifty international recipes that are chock full of garlic is simply wonderful so far. Many of the recipes are accompanied by mouth watering photos that will make any garlic lover eager to start whipping up a few dishes immediately! Just a few of the recipes that we've enjoyed in my kitchen so far include: Roasted Garlic, Bruschetta Con Pomodori, Garlic Soup, Chicken with 40 Cloves of Garlic, Lamb and Spinach Curry, Mushrooms Sautéed with Garlic and Parsley and Braised Cauliflower with Indian Spices.

    We are also eager to try: Garlic Shrimp, Thai Noodle Salad, North Beach Cioppino, Thai Grilled Garlic Chicken, Indian Garlic Beef with Peas, and much more.

    There is a minor disappointment with this cookbook. For those familiar with "The Best of......" cookbook series, some of these recipes will look familiar. I can tell you that I own "The Best of Mexico" and that numerous, albeit very delicious, recipes (Arroz Mexicana, Salsa Verde, Mexican Garlic Black Bean Soup, Grilled Achiote Shrimp, Mole Poblano de Guajolote, Pozole Rojo) from this cookbook now turn up in "The International Garlic Cookbook". The only modification made to each of these recipes is that the amount of garlic has been increased. I felt a bit "ripped off" by the re-use of these recipes, and due to the fact that each was perfectly fine when originally published containing less garlic. Had the authors not done this, I would be eager to give this cookbook five stars.

    This cookbook also includes a brief section on cooking with garlic and on the history of cooking with garlic throughout the world. It is a most enjoyable cookbook, which I recommend for its many excellent recipes despite the "re-invention" of previous recipes.

    The Garlic Cookbook
    Average customer rating: Not rated
      		The Garlic Cookbook
      Lorna Rhodes
      Manufacturer: Smithmark Publishers
      ProductGroup: Book
      Binding: Hardcover

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      ASIN: 0831738855
      Garlic Cookery (A Thorsons Wholefood Cookbook)
      Average customer rating: 4 out of 5 stars
      • This is a great cookbook-even if your not a vegetarian!
      		 Garlic Cookery (A Thorsons Wholefood Cookbook)
      Martha Rose Shulman
      Manufacturer: Athene Pub Co Ltd
      ProductGroup: Book
      Binding: Paperback

      GeneralGeneral | Baking | Cooking, Food & Wine | Subjects | Books
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      ASIN: 0722509227

      Customer Reviews:

      4 out of 5 stars This is a great cookbook-even if your not a vegetarian!.......1999-04-29

      The recipes are amazing-I bought this book long before I decided to become vegetarian. The recipes are fairly simple and easy, but they really taste gourmet. A great book.
      Garlic Recipes (A companion to our best selling "The miracle of garlic & vinegar)
      Average customer rating: Not rated
        		Garlic Recipes (A companion to our best selling "The miracle of garlic & vinegar)
        Lynn Allison
        Manufacturer: Globe Communications Corp.
        ProductGroup: Book
        Binding: Paperback

        Herbal RemediesHerbal Remedies | Alternative Medicine | Health, Mind & Body | Subjects | Books
        ASIN: B000FPDEBC

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