Books

  1. International School of Sugarcraft: Book 2
    International School of Sugarcraft: Book 2
  2. Microwave Cooking for One
    Microwave Cooking for One
  3. Desert Potluck Cookbook
    Desert Potluck Cookbook
  4. A Vegan Taste of North Africa
    A Vegan Taste of North Africa
  5. A Vegan Taste of Greece
    A Vegan Taste of Greece
  6. Cooking of the Gulf: Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, United Arab Emirates
    Cooking of the Gulf: Bahrain, Kuwait, Oman, Qatar, Saudi Arabia, United Arab Emirates
  7. Welsh Teatime Recipes: Traditional Welsh Cakes
    Welsh Teatime Recipes: Traditional Welsh Cakes
  8. Favourite Kentish Recipes
    Favourite Kentish Recipes
  9. Favourite Surrey Recipes
    Favourite Surrey Recipes
  10. Favourite Suffolk Recipes
    Favourite Suffolk Recipes
  11. Los Islenos Cookbook: Canary Island Recipes
    Los Islenos Cookbook: Canary Island Recipes
  12. Favourite Peak District Recipes
    Favourite Peak District Recipes
  13. Taste of Hampshire and Wiltshire: Traditional Local Recipes from the Cottage Homes of England (English Country Fare S.)
    Taste of Hampshire and Wiltshire: Traditional Local Recipes from the Cottage Homes of England (English Country Fare S.)
  14. And Still I Cook
    And Still I Cook
  15. Mrs. Simms' Fun Cooking Guide
    Mrs. Simms' Fun Cooking Guide
  16. Recipes for Life: A Cookbook for the Heart and Soul with Eddie and Friends
    Recipes for Life: A Cookbook for the Heart and Soul with Eddie and Friends
  17. Food for Thought: Your Guide to Healthy Eating
    Food for Thought: Your Guide to Healthy Eating
  18. Beer Glorious Beer
    Beer Glorious Beer
  19. A Good Soup Attracts Chairs: A First African Cookbook for American Kids
    A Good Soup Attracts Chairs: A First African Cookbook for American Kids
  20. Magyar Menu
    Magyar Menu
  21. The Art of Romanian Cooking
    The Art of Romanian Cooking
  22. 60 Days of Low Fat Low Cost Meals in Minutes: Over 150 Delicious, Healthy Recipes and Menus That Fit Your Budget
    60 Days of Low Fat Low Cost Meals in Minutes: Over 150 Delicious, Healthy Recipes and Menus That Fit Your Budget
  23. The Summer Fruits Cookbook
    The Summer Fruits Cookbook
  24. Let's Go Bananas
    Let's Go Bananas
  25. The White House Cookbook
    The White House Cookbook
International School of Sugarcraft: Book 2 : Advanced
Average customer rating: 5 out of 5 stars
  • International School of Sugarcraft: Book 2 : Advanced
  • Exciting
  • Best Buy for self-taught sugarcrafters
  • One of the best's...
 International School of Sugarcraft: Book 2 : Advanced

Manufacturer: Tuttle Publishing
ProductGroup: Book
Binding: Paperback

BakingBaking | Cooking, Food & Wine | Subjects | Books | Bread | Cakes | Chocolate | Cookies | Desserts | General | Muffins | Pastry | Pies | Pizza
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Similar Items:
  1. International School of Sugarcraft: Book 1 : Beginners
  2. International School of Sugarcraft: New Skills and Techniques (International School of Sugarcrafts), Vol. 3
  3. Lesley Herbert's Complete Book of Sugar Flowers
  4. Cakes to Dream On: A Master Class in Decorating
  5. Exotic Sugar Flowers for Cakes

ASIN: 1853917532

Book Description

This volume, created for more experienced decorators, teaches the intricate and sophisticated skills of tube and brush embroidery, lace, figure modeling, sugar flower sprays, bas relief, pastillage and filigree.

Customer Reviews:

5 out of 5 stars International School of Sugarcraft: Book 2 : Advanced.......2007-04-11

More great pictures and easily understood instructions.

4 out of 5 stars Exciting.......2006-07-27

This book has a lot of information that is great. It goes to the next step of cake decorating.

5 out of 5 stars Best Buy for self-taught sugarcrafters.......2003-06-18

Start with Book 1: Beginners, to get the foundation of sugarcraft skills then move onto this one, the advanced version with many more expanded techniques. As in Book 1, Book 2 lays out each technique step-by-step, with gorgeous photographs and easy to understand text. These are progressive lessons in sugarcraft, each building on the skills learned in the previous one.
The text is written for an international audience with metric measurements and imperial in parenthesis. There are occasional bumps in the translation for American readers(the reference to a "cake board" is actually a "cake drum" found in British import or specialty baking shops),however, 99% of the math is done for you and I had no trouble doing the little bit of calculating needed. It is good practice for other books on sugarcraft you will no doubt want to buy later that only use metric measurements and international terms.

The designs are unique and very do-able, although patience is a requirement. Practice, practice, practice.I strongly recommend purchasing Book 1:Beginners, as this book is a continuation to advance your skills and not a starting point. Recipes are included with an array of patterns and a glossary of terms. My only complaint with these books is that they aren't spiral-bound to lay flat.

5 out of 5 stars One of the best's..........2000-06-10

Pratice, easy and completly. One of the best buys. The autor its incridble and extremaly professional.
The International School of Sugarcraft, Book 2, Advanced
Average customer rating: Not rated
    		The International School of Sugarcraft, Book 2, Advanced
    Rutland Group , and Nick Lodge
    Manufacturer: Rutland Group
    ProductGroup: Book
    Binding: Paperback

    BakingBaking | Cooking, Food & Wine | Subjects | Books | Bread | Cakes | Chocolate | Cookies | Desserts | General | Muffins | Pastry | Pies | Pizza
    GeneralGeneral | Cooking, Food & Wine | Subjects | Books
    ProfessionalProfessional | Professional Cooking | Cooking, Food & Wine | Subjects | Books
    ASIN: 1853914983

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