Books

  1. Cutting It Fine: Inside the Restaurant Business
    Cutting It Fine: Inside the Restaurant Business
  2. Encyclopedia of Foods: A Guide to Healthy Nutrition
    Encyclopedia of Foods: A Guide to Healthy Nutrition
  3. Floyd on Italy: A Celebration of Italian Food and Italy (Penguin Non-fiction Lead)
    Floyd on Italy: A Celebration of Italian Food and Italy (Penguin Non-fiction Lead)
  4. South Wind Through the Kitchen: The Best of Elizabeth David
    South Wind Through the Kitchen: The Best of Elizabeth David
  5. A Wolf in the Kitchen: Easy Food for Hungry People (Penguin Cookery Library)
    A Wolf in the Kitchen: Easy Food for Hungry People (Penguin Cookery Library)
  6. Slice of Life: British Way of Eating Since 1945 (BBC Books)
    Slice of Life: British Way of Eating Since 1945 (BBC Books)
  7. The New Laurel's Kitchen
    The New Laurel's Kitchen
  8. Little Cafe Cakes
    Little Cafe Cakes
  9. The Muffin Bible
    The Muffin Bible
  10. A Dictionary of Food and Nutrition (Oxford Paperback Reference S.)
    A Dictionary of Food and Nutrition (Oxford Paperback Reference S.)
  11. The Oxford Book of Health Foods
    The Oxford Book of Health Foods
  12. Jancis Robinson's Concise Wine Companion
    Jancis Robinson's Concise Wine Companion
  13. Delia Smith: The Biography
    Delia Smith: The Biography
  14. "This Morning": Fern and Phil's Family Feasts
    "This Morning": Fern and Phil's Family Feasts
  15. Australia: New Food from the New World
    Australia: New Food from the New World
  16. "QE2" Cook Book
    "QE2" Cook Book
  17. Foods That Harm, Foods That Heal: An A-Z Guide to Safe and Healthy Eating
    Foods That Harm, Foods That Heal: An A-Z Guide to Safe and Healthy Eating
  18. Swallowing Clouds: A Playful Journey Through Chinese Culture, Language and Cuisine
    Swallowing Clouds: A Playful Journey Through Chinese Culture, Language and Cuisine
  19. Learning to Cook Vegetarian
    Learning to Cook Vegetarian
  20. Notting Hill Cookbook
    Notting Hill Cookbook
  21. Jane Clarke's Bodyfoods Cookbook: Recipes for Life
    Jane Clarke's Bodyfoods Cookbook: Recipes for Life
  22. Le Gavroche Cookbook
    Le Gavroche Cookbook
  23. The Cranks Bible: A Timeless Collection of Vegetarian Recipes
    The Cranks Bible: A Timeless Collection of Vegetarian Recipes
  24. Incest and Morris Dancing: A Gastronomic Revolution
    Incest and Morris Dancing: A Gastronomic Revolution
  25. My Turn to Cook: It's Cheap, Easy, Therapeutic and Satisfying
    My Turn to Cook: It's Cheap, Easy, Therapeutic and Satisfying

Books:

  1. Catalan Cuisine: Europe's Last Great Culinary Secret
  2. Turkish Cookery
  3. Cutting It Fine: Inside the Restaurant Business
  4. How to Taste Wine (Hachette Wine Library)
  5. Ken Hom's Easy Family Dishes: A Memoir with Recipes
  6. The Cheese Plate
  7. The Sensitive Gourmet: Imaginative Cooking Without Wheat, Gluten or Dairy
  8. Essential Middle Eastern Cooking (Contemporary Kitchen Series)
  9. Toast: 60 Ways to Butter Bread and Then Some....
  10. The French Menu Cookbook

Books