Books

1. Food Phytochemicals for Cancer Prevention I : Fruits and Vegetables (ACS Symposium Series)
   

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2. Crystals (British Museum Natural History)
   

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3. Molecular Thermodynamics : A Statistical Approach
   

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4. Metal-Containing Polymeric Systems
   

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5. Catalysis by Di- and Polynuclear Metal Cluster Complexes (The Chemistry of Metal Clusters)
   

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Books