Books

1. Principles of Plant Nutrition
   

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2. Agriculture Fact Book 2001-2002 (Agriculture Fact Book)
   

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3. Plant Tissue Culture: Methods and Application in Agriculture
   

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4. Pesticide Chemistry and Biosciences: The Food-Environment Challenge
   

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5. Quantitative Genetics, Genomics and Plant Breeding (CABI Publishing)
   

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Books